Delicious Gluten-Free Festive Desserts: 45 Holiday Treats To Enjoy

Delicious Gluten-Free Festive Desserts: 45 Holiday Treats To Enjoy

Ingredients

– 1 cup almond flour
– 1/2 cup cocoa powder
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup honey
– 1/3 cup coconut oil, melted
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/4 cup dark chocolate chips
– Optional: fresh berries for serving

Method

1. Preheat the oven to 175°C. Grease a baking dish or line it with baking paper.
2. In a large bowl, mix together the almond flour, cocoa powder, baking soda, and salt.
3. In another bowl, blend the honey, melted coconut oil, eggs, and vanilla extract until smooth.
4. Combine the wet and dry ingredients, stirring until well mixed. Fold in the chocolate chips.
5. Pour the batter into the baking dish and bake for about 25 minutes, or until a toothpick comes out clean.

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GardenBix.com
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chocolatebix.com