Ingredients
– 1 cup (250 ml) all-purpose flour
– 1 teaspoon baking soda
– 1 teaspoon ground ginger
– 1 teaspoon cinnamon
– 1/2 teaspoon nutmeg
– 1/4 teaspoon salt
– 1/2 cup (125 ml) brown sugar
– 1/4 cup (60 ml) vegetable oil
– 1/2 cup (125 ml) unsweetened applesauce
– 1/2 cup (125 ml) molasses
Method
1. Preheat the oven to 180°C (350°F). Grease a loaf pan and set it aside.
2. In a large bowl, mix flour, baking soda, ginger, cinnamon, nutmeg, and salt. Stir until combined.
3. In another bowl, whisk together brown sugar, oil, applesauce, and molasses until smooth.
4. Pour the wet ingredients into the dry ingredients. Stir gently until everything is just combined.
5. Pour the batter into the prepared loaf pan and bake for 40 to 45 minutes or until a toothpick comes out clean.
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