Ingredients
– 1 cup popcorn kernels
– 2 tablespoons vegetable oil
– 1 teaspoon salt
– 1 cup chocolate chips
– 1 cup sprinkles
– 1 cup mini marshmallows
– ½ cup peanut butter
– ½ cup crushed cookies
– ¼ cup melted butter
– 1 cup shredded coconut
Method
1. Pop the popcorn kernels using a stovetop or microwave method. Place popped corn into a large bowl.
2. Pour melted butter over the popcorn and sprinkle salt. Mix well to combine evenly.
3. In a separate bowl, melt the chocolate chips along with peanut butter in the microwave until smooth. Stir to blend.
4. Drizzle the chocolate mixture over the popcorn. Add sprinkles, mini marshmallows, and crushed cookies. Toss until all ingredients are coated.
5. Spread everything onto a tray lined with baking paper. Freeze for about 1 hour, then break into pieces and enjoy.
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GardenBix.com
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recipebix.com
solarsite.info
