Election Night Nachos
Ingredients
250 g tortilla chips
2 cups shredded cheese
1 can black beans (400 g), rinsed and drained
1 cup corn kernels
1 cup diced tomatoes
1 tsp chili powder
1 jalapeño, sliced
1 avocado, diced
100 g sour cream
Fresh cilantro, chopped
Method
Preheat the oven to 180°C.
Spread tortilla chips evenly on a large baking tray.
Sprinkle shredded cheese over the chips, then add black beans, corn, and diced tomatoes.
Sprinkle chili powder and top with jalapeño slices.
Bake for about 10 minutes or until the cheese has melted. Serve with avocado, sour cream, and cilantro on top.
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