Ingredients
– 1 cup milk
– 1/4 cup vegetable oil
– 1/3 cup sugar
– 2 cups all-purpose flour
– 1 tablespoon baking powder
– 1/2 teaspoon salt
– 1 tablespoon cinnamon
– 3 tablespoons softened butter
– 1/2 cup brown sugar
– 1/4 cup icing sugar
Method
1. Preheat your oven to 180°C (350°F). Grease a muffin tin with cooking spray or butter.
2. In a bowl, mix the milk, vegetable oil, and sugar together until combined.
3. In another bowl, combine the flour, baking powder, salt, and cinnamon. Gradually add this mixture to the wet ingredients until blended well.
4. In a small bowl, combine softened butter, brown sugar, and cinnamon. Spread this mixture onto the batter evenly.
5. Spoon the batter into the muffin tin and bake for 15-20 minutes or until golden brown on top.
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