Ingredients
– 4 boiled eggs
– 2 tablespoons mayonnaise
– 1 teaspoon mustard
– 1 tablespoon finely chopped onion
– 1 tablespoon finely chopped celery
– Salt to taste
– Pepper to taste
– 12 slices of bread
– Butter for spreading
– Lettuce leaves
Method
1. Peel the boiled eggs and chop them into small pieces.
2. In a bowl, mix the eggs with mayonnaise, mustard, onion, and celery.
3. Season the mixture with salt and pepper.
4. Spread butter on one side of each slice of bread.
5. Place lettuce on the bread followed by the egg mixture. Cut the sandwiches into quarters and serve.
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