Ingredients
– 500 g ground pork
– 1 tbsp sesame oil
– 4 cups coleslaw mix
– 2 cloves garlic, minced
– 1 tbsp fresh ginger, grated
– 1/4 cup soy sauce
– 2 tsp rice vinegar
– 2 green onions, sliced
– 1 tbsp sriracha (optional)
– 1 tsp sesame seeds
Method
1. Heat the sesame oil in a large skillet over medium heat.
2. Add the ground pork and cook until browned, breaking it into small pieces as it cooks.
3. Stir in the garlic and ginger, cooking for another minute until fragrant.
4. Mix in the coleslaw, soy sauce, rice vinegar, and sriracha if using. Cook until the vegetables are wilted, about 3-5 minutes.
5. Garnish with green onions and sesame seeds before serving.
You may also be interested in the following websites:
GardenBix.com
recipebix.com
cheeseofchoice.org
freescience.info
