Ingredients
– 4 chicken breasts
– 250 ml chicken broth
– 1 onion, chopped
– 2 garlic cloves, minced
– 1 teaspoon dried oregano
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– Salt, to taste
– Pepper, to taste
– 1 tablespoon olive oil
Method
1. Start by placing the chicken breasts in the slow cooker.
2. Pour chicken broth over the meat.
3. Add the chopped onion, minced garlic, oregano, thyme, paprika, salt, and pepper directly into the cooker.
4. Drizzle olive oil on top of the ingredients.
5. Cover the slow cooker and cook on low for 6-8 hours or until the chicken is tender.
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