Ingredients
2 large ripe avocados
1 tablespoon lime juice
1/4 teaspoon salt
1/4 teaspoon pepper
250 grams fresh crab meat
12 slices of bread
2 tablespoons olive oil
1 small red onion, finely chopped
1/4 cup fresh cilantro, chopped
1 teaspoon hot sauce (optional)
Method
1. Start by preheating your oven to 200 degrees Celsius.
2. Slice the bread into thick pieces and brush both sides with olive oil.
3. Place the bread on a baking tray and toast in the oven for about 10 minutes until golden.
4. In a bowl, mash the avocados and mix in lime juice, salt, and pepper.
5. Top each toasted slice with the avocado mixture, sprinkle with crab meat, red onion, cilantro, and hot sauce if you like it spicy.
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