Cowboy Beans Recipe
Ingredients
1 can (400g) kidney beans
1 can (400g) baked beans
1 can (400g) black beans
1 onion, chopped
2 cloves garlic, minced
1 red bell pepper, diced
1 tsp smoked paprika
1 tsp ground cumin
240 ml BBQ sauce
1 cup cooked bacon, chopped
Method
Start by preheating the oven to 180°C (350°F).
In a large bowl, combine all the beans, onion, garlic, and red bell pepper.
Add the smoked paprika, ground cumin, BBQ sauce, and bacon. Mix everything together until well combined.
Transfer the mixture into a baking dish. Bake for 30 minutes or until heated through.
Serve warm and enjoy your delicious cowboy beans.
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