Ingredients
– 4 cups water
– 3 tablespoons loose-leaf black tea or 4 tea bags
– 1 tablespoon cinnamon sticks
– 2 tablespoons honey (or to taste)
– 1 tablespoon lemon juice (optional)
– Milk (optional)
Method
1. Start by boiling the water in a medium-sized pot.
2. Once it boils, add the tea and cinnamon. Reduce the heat and let it simmer for 5 minutes.
3. Strain the tea into a teapot or pitcher to remove the leaves and cinnamon sticks.
4. Stir in honey and lemon juice if using. Adjust sweetness to your liking.
5. Serve warm in mugs. Add milk if desired.
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recipebix.com
freescience.info
