Ingredients
– 300 g penne pasta
– 1 tablespoon olive oil
– 500 g chicken breast, sliced
– 1 onion, sliced
– 1 bell pepper, sliced
– 2 teaspoons taco seasoning
– 400 g diced tomatoes (canned)
– 1 cup chicken broth
– 1/2 cup cream
– 1 cup shredded cheese
Method
1. Begin by cooking the penne pasta according to the package instructions. Drain and set aside.
2. Heat olive oil in a large skillet over medium heat. Add sliced chicken and cook until browned.
3. Add onion and bell pepper to the skillet. Sauté these until they soften.
4. Stir in taco seasoning, diced tomatoes, and chicken broth. Simmer for about 5 minutes.
5. Mix in the cooked pasta and cream. Sprinkle cheese on top and let it melt before serving.
You may also be interested in the following websites:
GardenBix.com
recipebix.com
cheeseofchoice.org
freescience.info
