Ingredients
- 4 cups mixed salad greens
- 2 cups chopped celery
- 1 cup shredded carrots
- 1 cup diced apple
- 1 cup crumbled feta cheese
- 1 cup chopped walnuts
- 60 ml olive oil
- 60 ml apple cider vinegar
- 2 tablespoons honey
- Salt and pepper to taste
Method
- Start by washing the salad greens, then dry them using a salad spinner or by patting with paper towels.
- Mix the salad greens, celery, carrots, apple, feta cheese, and walnuts in a large bowl.
- In a small bowl, whisk together the olive oil, apple cider vinegar, honey, salt, and pepper.
- Pour the dressing over the salad and toss everything to combine well.
- Serve the salad immediately or cover and refrigerate it for later.
You may also be interested in the following websites:
GardenBix.com
cheeseofchoice.org
recipebix.com
beekeepingworld.online



