Ingredients
3 ripe bananas, mashed
1 cup sugar
1/2 cup melted butter
2 eggs, beaten
1 teaspoon vanilla extract
1 teaspoon baking soda
1/4 teaspoon salt
1 1/2 cups all-purpose flour
1 cup butterscotch chips (optional)
Method
Preheat the oven to 175 degrees Celsius.
Mix the mashed bananas and melted butter together in a large bowl.
Add the sugar, beaten eggs, and vanilla extract. Stir until well combined.
In a separate bowl, whisk together the baking soda, salt, and flour. Gradually add this mixture to the banana mixture, stirring until just combined.
Fold in the butterscotch chips if using. Pour the batter into a greased loaf pan and bake for 60 to 70 minutes or until a toothpick comes out clean.
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