Ingredients
– 500 g minced beef
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 cup diced tomatoes
– 1 cup beef broth
– 1/4 cup hot sauce
– 1 tsp Worcestershire sauce
– 400 g spaghetti
– Salt, to taste
– Pepper, to taste
Method
1. Heat a large skillet over medium heat. Add the minced beef and cook until browned.
2. Stir in the chopped onion and minced garlic. Cook for about 3 minutes until the onion is soft.
3. Pour in the diced tomatoes, beef broth, hot sauce, and Worcestershire sauce. Mix well and let it simmer for 10 minutes.
4. While the sauce simmers, cook the spaghetti according to the package instructions. Drain well.
5. Combine the spaghetti with the sauce. Season with salt and pepper. Serve warm.
You may also be interested in the following websites:
GardenBix.com
recipebix.com
horselife.org
cheeseofchoice.org
