Ingredients
– 1 cup mixed dried fruit
– 1 cup water
– 1 cup orange juice
– 1 teaspoon baking soda
– 2 cups self-raising flour
– 1 teaspoon mixed spice
– ¾ cup brown sugar
– 2 eggs
– 125 ml melted butter
– 1 cup chopped nuts
Method
1. Combine dried fruit, water, and orange juice in a pot. Heat this mixture until it’s boiling.
2. Once boiling, add baking soda and let it cool down for about 15 minutes.
3. Mix together flour, mixed spice, and brown sugar in a large bowl.
4. Stir in eggs and melted butter until everything is well combined.
5. Add the cooled fruit mixture and nuts. Pour the batter into a greased cake tin and bake at 160°C for about 60 minutes.
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