Ingredients
– 500 g beef, thinly sliced
– 300 g broccoli florets
– 2 tablespoons soy sauce
– 2 tablespoons oyster sauce
– 1 tablespoon cornstarch
– 1 tablespoon vegetable oil
– 3 cloves garlic, minced
– 1 teaspoon ginger, minced
– 1 cup beef broth
– 1 tablespoon sesame oil
Method
1. Start by marinating the sliced beef. Mix soy sauce, oyster sauce, and cornstarch in a bowl. Add the beef, coating it well. Allow it to sit for at least 15 minutes.
2. Heat the vegetable oil in a large pan over medium-high heat. Add minced garlic and ginger, cooking until fragrant.
3. Next, add the marinated beef to the pan. Stir-fry for about 3-4 minutes until the beef is browned.
4. Then, add the broccoli and beef broth to the pan. Cover and cook for another 5-7 minutes until the broccoli is tender.
5. Finally, drizzle sesame oil over the dish. Toss everything together and serve hot.
You may also be interested in the following websites:
GardenBix.com
recipebix.com
cheeseofchoice.org
freescience.info
