Ingredients
– 1 cup mashed ripe bananas (about 2 medium bananas)
– 1 cup grated zucchini
– 1/3 cup melted coconut oil
– 1/2 cup brown sugar
– 1/2 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 1/2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 cup chocolate chips
Method
1. Preheat the oven to 190°C (375°F). Line a muffin tin with paper liners or grease it.
2. In a bowl, combine the mashed bananas, grated zucchini, melted coconut oil, brown sugar, and granulated sugar. Mix them well.
3. Add the eggs and vanilla extract to the bowl. Beat the mixture until everything is nicely combined.
4. Stir in the flour and baking soda. Mix until there are no dry spots. Gently fold in the chocolate chips.
5. Fill each muffin cup with the batter, then bake for 20-25 minutes or until a toothpick comes out clean.
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