Ingredients
– 2 cups rolled oats
– 1 cup milk
– 1/2 cup brown sugar
– 1 teaspoon baking powder
– 1 teaspoon cinnamon
– 1/2 teaspoon salt
– 2 large eggs
– 1/2 cup applesauce
– 1 teaspoon vanilla extract
– 1 cup mixed berries (fresh or frozen)
Method
1. Preheat the oven to 180°C. Grease an 8-inch baking dish with cooking spray or oil.
2. In a large bowl, mix together the oats, brown sugar, baking powder, cinnamon, and salt.
3. In a separate bowl, whisk the eggs, milk, applesauce, and vanilla extract until combined.
4. Pour the wet ingredients into the dry mixture and stir until well combined. Add the berries and mix gently.
5. Spread the mixture evenly in the prepared baking dish and bake for 25-30 minutes until the top is golden brown.
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