Avocado Cottage Cheese Toast Recipe
Ingredients
– 2 ripe avocados
– 1 cup cottage cheese
– 4 slices of whole grain bread
– 1 tbsp fresh lemon juice
– Salt to taste
– Pepper to taste
– 1 tbsp olive oil
– Red pepper flakes (optional)
– Fresh herbs for garnish (like chives or parsley)
Method
1. Start by toasting the whole grain bread until it is golden brown and crispy.
2. Cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
3. Mash the avocado with a fork. Stir in the lemon juice, salt, and pepper until combined.
4. Spread the cottage cheese evenly over each slice of toasted bread.
5. Top with the mashed avocado. Drizzle olive oil over the toast and sprinkle red pepper flakes and fresh herbs if desired.
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