Ingredients
– 4 medium apples, peeled and chopped
– 1 cup brown sugar
– 1 tsp cinnamon
– 1 cup rolled oats
– 1 cup all-purpose flour
– ½ cup butter, melted
– ½ tsp salt
– 1 tsp vanilla extract
– 1 cup chopped nuts (optional)
– ½ cup raisins (optional)
Method
1. Preheat your oven to 180°C. Grease a baking dish.
2. Combine the chopped apples, brown sugar, and cinnamon in a bowl. Mix until the apples are well-coated.
3. In another bowl, mix the oats, flour, melted butter, salt, and vanilla extract.
4. Spread the apple mixture in the greased dish. Then sprinkle the oat mixture evenly on top. If using, add nuts and raisins here.
5. Bake for about 30-35 minutes or until the top is golden brown and apples are tender.
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