Ingredients
– 2 cups all-purpose flour
– 1/4 cup sugar
– 2 tsp instant yeast
– 1/2 tsp salt
– 1/2 cup milk
– 1/4 cup butter, melted
– 1 large egg
– 2 cups apples, chopped
– 1 tsp ground cinnamon
– 1/4 cup brown sugar
Method
1. Start by mixing the flour, sugar, yeast, and salt in a large bowl.
2. In another bowl, combine the milk, melted butter, and egg until blended.
3. Pour the wet mixture into the dry ingredients and stir until a dough forms.
4. On a floured surface, roll out the dough into a rectangle. Spread the chopped apples, cinnamon, and brown sugar on top.
5. Roll the dough tightly, slice into rolls, and place them in a greased baking dish. Bake at 180°C for 20-25 minutes until golden.
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