Delicious Air Fryer Roast Potatoes: Crispy And Easy Recipe

Delicious Air Fryer Roast Potatoes: Crispy And Easy Recipe

/ Air fryer, air fryer potatoes, British Classic Recipes, quick roast potatoes, roast potatoes, Sides, Vegetarian, Vegetarian, Vegetarian / By

Ingredients

  • 800 g potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt to taste
  • Pepper to taste
  • Fresh herbs (like parsley or rosemary), optional

Method

  1. Begin by peeling the potatoes and cutting them into even chunks, about 2.5 cm each.
  2. Place the potato pieces in a bowl and add olive oil, garlic powder, onion powder, paprika, salt, and pepper.
  3. Toss everything together until the potatoes are well coated in the mix.
  4. Preheat the air fryer to 200°C for around 5 minutes before adding the potatoes inside.
  5. Cook the potatoes for 20-25 minutes, shaking the basket halfway through for even cooking.

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