Ingredients
– 500 g asparagus, trimmed
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 tablespoon lemon juice
– 1 teaspoon grated lemon zest
– 1/4 cup grated Parmesan cheese (optional)
Method
1. Begin by preheating your air fryer to 200°C (400°F).
2. In a large bowl, mix the asparagus, olive oil, garlic powder, salt, and black pepper until well coated.
3. Arrange the asparagus in a single layer in the air fryer basket.
4. Cook the asparagus for about 8 to 10 minutes, shaking the basket halfway through.
5. Once done, drizzle with lemon juice, sprinkle with lemon zest, and add Parmesan cheese if desired.
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GardenBix.com
recipebix.com
cheeseofchoice.org
freescience.info
