Ingredients
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 teaspoons vanilla extract
– 2 cups all-purpose flour
– 1/2 teaspoon salt
– 1/2 teaspoon baking powder
– 1 large egg
– Coloured sprinkles (optional)
– Extra flour for dusting
– Baking paper
Method
1. Preheat your oven to 180°C (350°F) and line a baking tray with baking paper.
2. In a mixing bowl, cream the softened butter and sugar together until light and fluffy.
3. Add the vanilla and egg, mixing well until combined.
4. Gradually stir the flour, salt, and baking powder into the mixture until it’s smooth.
5. Use a piping bag or cookie press to shape your cookies and place them on the prepared tray. If desired, decorate with sprinkles before baking.
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GardenBix.com
cheeseofchoice.org
freescience.info
chocolatebix.com
