Veggies

Ingredients 4 cups arugula 1 cup corn kernels (fresh, frozen, or canned) 1/2 cup cherry tomatoes, halved 1/4 cup onion, thinly sliced 3 tablespoons olive oil 2 tablespoons lemon juice 1 clove garlic, minced Salt, to taste Pepper, to taste Method First, wash the arugula and place it in a large bowl. Next, add the […]