vegetable shortening

Ingredients 2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 1 cup buttermilk 1/4 cup unsalted butter, melted Method Preheat the oven to 220°C (425°F). Mix flour, baking powder, and salt in a large bowl. Pour in buttermilk and melted butter, then stir until combined. Turn the dough onto a floured surface, and […]

Ingredients – 2 cups self-raising flour – 1 cup buttermilk – 60 ml melted butter Method 1. Preheat your oven to 220°C. 2. Combine self-raising flour and melted butter in a bowl until blended smoothly. 3. Pour in buttermilk and mix until a soft dough forms. 4. Turn the dough onto a floured surface and