vegan scones

Ingredients 2 cups all-purpose flour 1/4 cup brown sugar 2 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1/2 cup coconut oil, melted 1/2 cup almond milk 1 tbsp freshly grated ginger 1 tbsp lemon zest 1 tbsp lemon juice Method Preheat the oven to 200 degrees Celsius (400 degrees Fahrenheit). Line a […]