vegan pasta recipes

Ingredients – 300g pasta – 250g mushrooms, sliced – 1 onion, chopped – 3 cloves garlic, minced – 250ml vegetable broth – 150ml plant-based cream – 2 tablespoons olive oil – 1 tablespoon soy sauce – Salt, to taste – Pepper, to taste Method 1. Begin by cooking pasta according to the package instructions. Drain […]