vegan greek pasta salad

Ingredients – 300 g pasta (your choice) – 1 cup cherry tomatoes, halved – 1 cucumber, diced – 1 cup Kalamata olives, pitted and sliced – 1/2 red onion, finely chopped – 1/2 cup parsley, chopped – 1/4 cup olive oil – 2 tablespoons red wine vinegar – 1 teaspoon dried oregano – Salt and […]

Ingredients – 300 g pasta – 1 cup cherry tomatoes, halved – 1 cucumber, diced – 1 cup chickpeas, drained and rinsed – 1/2 cup red onion, finely chopped – 1/2 cup Kalamata olives, pitted and sliced – 1/4 cup fresh parsley, chopped – 1/4 cup olive oil – 2 tablespoons red wine vinegar –