Delicious Sticky Toffee Pudding Recipe – A British Classic Dessert

Delicious Sticky Toffee Pudding Recipe – A British Classic Dessert

British Classic Recipes, Cakes, Desserts & Treats, english pudding, sauce, sticky toffee, treacle

Ingredients 250 ml boiling water 160 g pitted dates, chopped 1 tsp baking soda 60 g unsalted butter, softened 100 g brown sugar 1 large egg 1 tsp vanilla extract 200 g all-purpose flour 1 tsp baking powder 1 pinch of salt Method 1. Preheat the oven to 180°C (350°F). Grease an 8-inch baking dish. […]

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