tartar sauce

Ingredients 500 g white fish fillets 1 cup plain flour 1 egg 1 cup breadcrumbs 1 tsp salt 1 tsp pepper 1 tsp paprika 4 burger buns 2 cups lettuce leaves ½ cup mayonnaise 1 tbsp lemon juice 1 tbsp dill (fresh or dried) Method Preheat the oven to 200°C. Season the flour with salt, […]