stove top

Ingredients – 450 g Italian sausage, sliced – 1 onion, diced – 2 garlic cloves, minced – 1 litre chicken broth – 2 medium potatoes, diced – 250 ml heavy cream – 2 cups kale, chopped – Salt and pepper to taste – Olive oil for cooking – Optional: red pepper flakes Method 1. Heat […]

Ingredients – 450 g Italian sausage, removed from casing – 1 large onion, chopped – 3 cloves garlic, minced – 850 ml chicken broth – 250 ml water – 2 large potatoes, diced – 2 cups kale, chopped – 240 ml cream – Salt and pepper, to taste Method 1. Start by pressing the sauté