sinigang recipes

Ingredients – 1 kg salmon or any white fish, cut into pieces – 1 cup miso paste – 1.5 liters water – 2 large tomatoes, quartered – 1 medium onion, sliced – 2 radishes, sliced – 1 cup eggplant, sliced – 2 tablespoons fish sauce – 1 bunch spinach – 2 green chilies, whole Method […]