sinigang na bangus sa miso

Ingredients – 1 kg salmon or any white fish, cut into pieces – 1 cup miso paste – 1.5 liters water – 2 large tomatoes, quartered – 1 medium onion, sliced – 2 radishes, sliced – 1 cup eggplant, sliced – 2 tablespoons fish sauce – 1 bunch spinach – 2 green chilies, whole Method […]

Ingredients – 4 cups water – 450g fish or seafood of your choice – 1 medium onion, chopped – 1 medium tomato, diced – 2 cups leafy greens (like spinach or bok choy) – 1 cup radish, sliced – 2 tablespoons miso paste – 2 green chilies, sliced – Salt to taste – Pepper to