Sausage Rolls

Ingredients 500 g sausage meat 1 medium onion, finely chopped 2 cloves garlic, minced 1 teaspoon dried thyme 1 tablespoon Worcestershire sauce 1 sheet puff pastry 1 egg, beaten Salt and pepper to taste Flour for dusting Sesame seeds for topping Method 1. Preheat the oven to 400°F (200°C). Line a baking tray with parchment […]