Russian and Ukrainian

Ingredients – 1 cup of rice – 2 cups of water – 500 g of lamb, cut into cubes – 1 onion, finely chopped – 2 carrots, sliced – 3 tablespoons of vegetable oil – 1 teaspoon of cumin – 1 teaspoon of paprika – 1 bay leaf – Salt to taste Method 1. Heat […]