Vegan Potato Gnocchi With Kale Sauce: Delicious Plant-Based Recipe

Vegan Potato Gnocchi With Kale Sauce: Delicious Plant-Based Recipe

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Ingredients – 1 kg potatoes – 1 cup flour – 1 teaspoon salt – 2 tablespoons olive oil – 300 g kale – 2 garlic cloves – 100 ml vegetable broth – 1 lemon (juice and zest) – Pepper to taste – Nutritional yeast (optional) Method 1. Boil the potatoes in salted water until tender. […]

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