Ricotta Salata

Ingredients 400 g pasta (like spaghetti or penne) 2 medium eggplants, diced 1/2 cup olive oil 2 cloves garlic, minced 400 g canned chopped tomatoes 1 teaspoon dried oregano Salt and pepper to taste 1/4 cup fresh basil leaves, chopped 1/2 cup grated cheese (like ricotta or mozzarella) 1/4 teaspoon red pepper flakes (optional) Method […]