Mysore Style Hunase Saaru: Spicy Tamarind Rasam Recipe
Ingredients 1 tablespoon oil 1 teaspoon mustard seeds 1 teaspoon cumin seeds 2-3 dried red chilies 1 medium onion, chopped 1 medium tomato, chopped 2 teaspoons tamarind paste 1.5 liters water Salt to taste Fresh coriander leaves for garnish Method Start by heating the oil in a pot over medium heat. Add mustard seeds, and […]
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