podi recipes

Ingredients – 1 cup split chickpeas (chana dal) – 1/4 cup dried red chilies – 1/4 cup desiccated coconut – 1 teaspoon mustard seeds – 1/2 teaspoon turmeric powder – 1 tablespoon oil – Salt to taste – 1 tablespoon sesame seeds – 1/2 teaspoon asafoetida (hing) – Fresh coriander leaves for garnish Method 1. […]