Pizza Recipes

Ingredients 1 French loaf 1 cup pizza sauce 1 cup grated cheese 1 cup sliced vegetables (such as bell peppers, mushrooms, or onions) 1 cup sliced pepperoni or cooked sausage 1 teaspoon dried oregano 1 teaspoon dried basil Salt and pepper to taste Olive oil (for drizzling) Fresh basil leaves for garnish (optional) Method Preheat

Ingredients – 2 cups plain flour – 1 cup water – 1 teaspoon yeast – 1 teaspoon sugar – 1 teaspoon salt – 1 cup tomato sauce – 2 cups shredded cheese – 1 teaspoon dried oregano – 1 cup sliced tomatoes – Optional: sliced bell peppers or olives, to taste Method 1. Begin by

Ingredients – 1 cup all-purpose flour – 1 tablespoon baking powder – 1/2 teaspoon salt – 1/2 cup milk – 1/4 cup olive oil – 1 cup shredded cheese – 1/2 cup mixed chopped vegetables – 1/4 teaspoon dried herbs – 1/4 cup tomato sauce – 1/4 cup grated cheese for topping Method 1. Preheat

Ingredients – 4 slices of bread – 1 cup of mixed vegetables (like capsicum, zucchini, and onion) – 1 cup of cheese (grated) – 1 tablespoon of olive oil – 1 teaspoon of dried oregano – 1 teaspoon of salt – 1 teaspoon of pepper – 2 tablespoons of pizza sauce – 1 teaspoon of

Ingredients – 1 pre-made pizza base – 100 ml pesto sauce – 100 g sun-dried tomatoes, chopped – 100 g mushrooms, sliced – 100 g pineapple, chopped – 50 g black olives, sliced – 200 g shredded mozzarella cheese – 1 teaspoon dried oregano – 1 tablespoon olive oil – Salt and pepper, to taste

Ingredients – 1 cup whole wheat flour – 1 cup ragi flour – 1/2 tsp salt – 1 tsp baking powder – 1/2 cup water – 2 tbsp olive oil – 1 zucchini, sliced – 1/4 cup olives, sliced – 1/2 cup grated cheese – 1 tsp Italian herbs Method 1. Preheat your skillet over