pantry friendly

Arrabbiata Sauce Recipe Ingredients 450 g (about 1 lb) penne pasta 3 tablespoons olive oil 3 cloves garlic, minced 1 teaspoon red pepper flakes 1 can (400 g) crushed tomatoes 1 teaspoon sugar Salt to taste Fresh basil leaves, for serving Grated parmesan cheese, for serving Method Heat olive oil in a large pan over […]