
Savor The Best Sotanghon Overload: A Flavorful Recipe Guide
Ingredients – 200 g sotanghon noodles – 1 L water – 200 g chicken breast, sliced – 100 g prawns, peeled and deveined – 2 cups vegetables (carrots, cabbage, and bell peppers), sliced – 4 cloves garlic, minced – 1 onion, chopped – 1 tablespoon soy sauce – 1 tablespoon vegetable oil – Salt and […]
Savor The Best Sotanghon Overload: A Flavorful Recipe Guide Read More »