#mothersdayspecial

Ingredients – 1 cup split yellow moong dal – 1 cup sugar – 3 cups water – 4 tablespoons ghee – 1/2 teaspoon cardamom powder – 1/4 cup chopped nuts (almonds and cashews) – 1/4 cup grated coconut (optional) – A pinch of saffron strands (optional) – 1/4 cup milk Method 1. Begin by rinsing […]