Ingredients – 1 kg pork hocks – 1 cup mung beans – 1 medium onion, chopped – 3 cloves garlic, minced – 1 tablespoon ginger, grated – 2 carrots, sliced – 1 cup water – 100 ml soy sauce – 1 cup sotanghon noodles – Salt and pepper to taste Method 1. Start by soaking […] Pork Pata In Monggo With Sotanghon: A Flavorful Filipino Delight Read More » Ingredients 800 g pork hock, cut into pieces 1 cup mung beans 200 g sotanghon noodles 1 medium onion, chopped 3 cloves garlic, minced 1 teaspoon ginger, grated 2 tablespoons fish sauce 1 teaspoon pepper 6 cups water Salt to taste Method Rinse the mung beans under cold water and set aside. In a large Pork Pata In Monggo With Sotanghon: A Delicious Filipino Recipe Read More »
Pork Pata In Monggo With Sotanghon: A Flavorful Filipino Delight
Pork Pata In Monggo With Sotanghon: A Delicious Filipino Recipe
