Kevin Dundon

Ingredients 200 g dark chocolate 100 g butter 3 large eggs 2/3 cup sugar 1/2 cup plain flour 1 teaspoon vanilla extract Pinch of salt Butter, for greasing Icing sugar, for dusting Optional: ice cream or cream for serving Method Preheat the oven to 200°C (around 392°F). Grease four ramekins with butter and place them […]