Ingredients

Ingredients 1 can diced tomatoes (400 ml) 1 can black beans (400 ml) 1 can kidney beans (400 ml) 1 cup corn kernels 1 cup chicken broth 2 chicken breasts, diced 1 teaspoon chili powder 1 teaspoon cumin Salt and pepper to taste Method 1. Start by heating a large pot over medium heat. Add […]

Ingredients 1 whole chicken (about 1.5 kg) 1 fennel bulb, sliced 1 orange, cut into wedges 2 tbsp olive oil 2 tsp herbs de Provence Salt to taste Pepper to taste 4 cloves garlic, crushed 1 cup chicken broth 2 tbsp fresh parsley, chopped Method 1. Preheat the oven to 220°C. Place the sliced fennel

Ingredients 1 whole chicken (1.5 to 2 kg) 200 g feta cheese 150 g spinach, chopped 100 g sun-dried tomatoes, chopped 1 tablespoon olive oil 2 teaspoons dried oregano 1 teaspoon garlic powder Salt, to taste Pepper, to taste Lemon wedges, for serving Method 1. Preheat the oven to 180°C. Prepare a roasting pan with

Lemon Garlic Chicken with Tomatoes Ingredients 4 chicken breasts 60 ml olive oil 4 cloves garlic, minced 1 lemon, juiced ½ teaspoon salt ½ teaspoon pepper 1 teaspoon dried oregano 2 cups cherry tomatoes ½ cup fresh parsley, chopped Method 1. Preheat the oven to 200°C (400°F). 2. In a large bowl, mix the olive

Ingredients 1 kg chicken wings 1 tablespoon olive oil 1 teaspoon garlic powder 1 teaspoon paprika 1 teaspoon salt 1 teaspoon black pepper ½ teaspoon onion powder 1 teaspoon dried oregano ½ teaspoon cayenne pepper (optional) Method Prepare the chicken wings by rinsing them under cold water. Pat them dry with paper towels to remove

Ingredients 1 kg chicken wings 50 ml hot sauce 30 ml unsalted butter 1 tsp garlic powder 1 tsp paprika 1 tsp salt 1 tsp black pepper 1 tsp cayenne pepper 1 tbsp white vinegar 2 tbsp fresh parsley, chopped Method 1. Preheat the grill to medium-high heat. 2. In a large bowl, mix hot

Catalina Chicken Recipe Serves: 4 Ingredients 4 chicken breast fillets 240 ml Catalina dressing 60 ml soy sauce 60 ml brown sugar 1 clove garlic, minced 1 onion, chopped 1 bell pepper, sliced 1 teaspoon black pepper 1 teaspoon parsley Method Preheat the oven to 180°C. Place the chicken in a baking dish. In a

Greek Chicken Recipe Ingredients 4 chicken breasts 60 ml olive oil 30 ml red wine vinegar 1 lemon, juiced 3 garlic cloves, minced 1 tablespoon dried oregano 1 teaspoon salt 1 teaspoon black pepper 200 g cherry tomatoes, halved 100 g feta cheese, crumbled Method 1. Preheat the oven to 200°C. 2. In a bowl,

Ingredients 500g chicken breasts, cut into bite-sized pieces 1 can (400ml) coconut milk 3 cups kale, chopped 2 tablespoons olive oil 4 cloves garlic, minced 1 teaspoon fresh ginger, grated 2 tablespoons soy sauce 1 tablespoon lime juice Salt, to taste Pepper, to taste Method Heat olive oil in a large pan over medium-high heat.

Eggless Homemade Chicken Nuggets Ingredients 500 g chicken breast, cubed 1 cup breadcrumbs 1 tsp garlic powder 1 tsp onion powder 1 tsp paprika 1 tsp salt 1/2 tsp black pepper 1/2 cup plain yogurt 2 tbsp vegetable oil Method Start by preheating the oven to 200°C (400°F). Line a baking sheet with parchment paper.

Ingredients 4 chicken breasts 2 cups crushed tomatoes 1 cup chicken broth 1 medium onion, chopped 2 cloves garlic, minced 1 cup bell peppers, sliced 1 teaspoon dried oregano 1 teaspoon dried basil Salt, to taste Pepper, to taste Method Heat a large skillet over medium heat. Add a little oil, then place chicken breasts

Ingredients 600 g cooked chicken, chopped 1 cup frozen peas and carrots 1 small onion, diced 2 cloves garlic, minced 2 cups chicken broth 1 cup milk 1 tsp dried thyme 3 tbsp olive oil 3 cups baking mix 1 cup water Method 1. In a large pot, heat olive oil over medium heat. Add