Delicious Vegan Butternut Squash Pasta With Veggie Sausage Recipe

Delicious Vegan Butternut Squash Pasta With Veggie Sausage Recipe

Autumn, autumn, Autumn, blender, braiser, butternut squash, Cashews, creamy, earthy, Fall, Garlic, Holidays, honeynut squash, Lemon, Main Course, miso, Nutmeg, Onion, Pasta, quick, refined sugar-free, rigatoni, Sage, sauce, sweet, umami, Vegan, Vegan, Vegan, vegetable stock, veggie sausage, Walnuts, winter, Winter, Winter, Winter Squash

Ingredients 450 g butternut squash, peeled and diced 2 tablespoons olive oil 1 onion, chopped 3 cloves garlic, minced 1 teaspoon dried thyme 200 g vegan sausage, sliced 350 g pasta of your choice 300 ml vegetable broth Salt and pepper to taste Fresh parsley for garnish Method Preheat the oven to 200 degrees Celsius. […]

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