Guacamole

Ingredients 1 can chickpeas (400 g) 1 small onion, chopped 2 cloves garlic, minced 1/4 cup fresh parsley, chopped 1 tsp ground cumin 1 tsp ground coriander 1/2 tsp salt 1/4 tsp black pepper 1/2 cup flour Oil for frying Method Start by draining and rinsing the chickpeas. Next, place them in a food processor […]